CHILL MENU
GOURMET LATTE
pickled mussels
Can of mussels in pickled rose sauce the source 10
€9.00
cockles
Cockles from the Galician estuaries Casa Santoña Gold series 20/ 30
€19.00
pocketknives
Razor clams from the Galician RÃas Rosa de la Fuente 6
€14.00
LIGHT BITES
kinita sailor
Spanish potato and tuna salad over a toasted brioche bread and anchovy
€2.80
kinite marriages
anchovies and anchovies
€2.80
anchovy 00 from santoña
00 is the category with the highest quality and size in the market. handmade
€1.50
panko shrimp
Panko shrimp with sweet chili sauce
€2.00
Gilda Kinita
Artichoke skewer, anchovy, anchovy, pikillo pepper, piparra and fat olive stuffed with vermouth gel.
€3.50
salted
A selection of Salted fish from the Mar Menor with fried Marcona almonds
€15.00
COLD STARTERS
milk tartare
Amberjarck tartar, concassé tomato, red onion, lettuce cream with Xerez vinegar and Deep fried wanton
€14.50
Salmon Tartar
Salmon tartare with roasted white garlic cashew cream, pickled melon and lotus flower.
€13.50
beef carpaccio
36 days matured cow capaccio, salted caramel ice cream, Ruperto cured cheese, mustard greimi, toasted pine nuts and arugula
€17.00
tuna rolls
Soy sauce macerated tuna rolls, basil gel, lemon spherifications, 65º egg yolk, salted popcorn and sea asparagus
€14.00
saam of tuna tartar
Saam tuna tartar, confit pancetta cooked at low temperature, Korean brine mussels mayo and shichimi peanuts
€4.50
saam of duck
Duck thigh boneless saam with panceta cooked at 65 degrees, toasted pine nuts, cane rum raisings, feta cheese and hoisi mayo
€4.50
gazpacho with prawn
Strawberry gazpacho with prawn cocktail, lima kaffir mayo, wakame seaweed and bread slices
€11.00
mantou bread with tuna
Mantou bread with red tuna ventresca, seasoned tomato and truffle mayonnaise
€4.70
artisian cheese selection
Selection of artisanal cheeses from the Region of Murcia
€12.50
Iberian Ham
Iberian ham, toast, tomato and roasted garlic butter
€21.00
SALADS
kinita salad
Mix leaves, fresh fruit, quinoa, nuts and orange dressing with raisins
€10.00
nerona salad
Mix leaves, chicken bites, mozzarella pearls, bacon, nerona citrus sauce, dried tomato and tempura churros
€12.50
stuffed mozzarella salad
Mozzarella cheese filled with maigre, basil gel, guacamole and sunflower seeds cream, seasonal tomato, artichokes, baby carrots and crunchy beetroot with citric oil seasoning
€14.50
marinated prey salad
Prey marinated for 12 hours with tonkatsu sauce, pickled fennel and selection of nuts
€14.50
HOT STARTERS
bull tail croquette
Bull tail croquette and payoyo cheese infusion
€3.50
korean kimchee croquette
Korean kimchee croquette, sesame oil and smoked sardine
€3.50
baby squid with thai sauce
Baby squid with Thai tamarind sauce, herbs, peanuts and cucumber noodles
€16.00
thai beach octopus
Octopus with cod brandade, soft pumpkin aioli, cod rind and beetroot powder
€22.00
kinita burger
100% beef burger on brioche bread, truffled mascarpone, mushrooms and arugula
€11.50
BURGER
DESSERTS
brioche toast
Brioche French toast with toffee and bourbon vanilla ice cream
€6.70
lemon coconut thai
Lemon cream coconut water yogurt, diamond biscuit and Italian meringue
€8.00
Murcian kinita cake
Sweet Murcian cake filled with chocolate with golden stracciatella ice cream.
€8.00
creamy chocolate
Chocolate cream, chocolate and peanut bonbon, peta zeta, Sucina blood orange ice cream, cotton candy and hot white chocolate soup
€8.70
VEGAN MENU
STARTERS AND SALADS
VEGAN GILDA
Artichoke skewer, piquillo pepper, chili pepper and fat olive stuffed with vermouth gel
€3.00
SAAM OF VEGETABLES FROM THE GARDEN
Saam of escalibada with vegetables and peanuts with sichimi.
€4.00
purrusalda
Leek cream with sautéed aubergines, toasted pine nuts and summer truffle
€10.50
strawberry gazpacho
Strawberry gazpacho with sweet garlic jam, raisins and pine nuts
€8.70
KINITA SALAD
Sumun of lettuce, dried fruit, quinoa, dried fruit and orange and raisin vinaigrette.
€10.00
TOMATO SALAD
Seasonal tomatoes with pickled carrots, avocado cream, candied artichokes and crispy beetroot
€10.50
DESSERTS
VEGETABLE RICE
Rice with fresh vegetables from the garden
€12.00 p.p.
quinoa burger
Quinoa burger with truffled mayonnaise and mesclun
€11.50
peanut paste
Pasta with peanut sauce and yellow pepper, roasted vegetables and roasted salted peanuts
€10.50
DESSERTS
citrus and vegetable ice cream
Citrus and vegetable ice cream
€7.00
green apple ice cream
green apple ice cream
€7.00
Bread service €1/Unit - Prices with VAT included
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